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To chop fish, meat, chicken, vegetables, and tubers like an expert chef, we offer you the Nórdika 190mm Santoku knife, crafted by our cutlery company.
Handling it will make you feel like a trained oriental chef. The rounded shape of the spine, the pointed tip, the smooth edge, and the sleek wooden handle make the Nórdika 190mm Santoku knife a tribute to Japan.
It's perfect for achieving precise cuts of fish, meat, chicken, vegetables, and tubers. It can also be used for breaking bones or cartilage.
This knife is part of the Nórdika family, a hallmark of Arcos cutlery with 288 years of history. We are a company that offers products crafted with high quality standards by expert hands. Don't hesitate any longer and start enjoying its benefits.
It is wood certified by the Forest Stewardship Council® , an international non-profit organisation which seeks to promote the responsible management of the planet's forest resources from an environmental, social and economic point of view.
We are introducing packaging made from 100% recycled cardboard. Furthermore, our use of plastic has been reduced by 70%. Making a responsible use of all materials so as to generate packaging that is 100% recyclable.